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19 September 2009

Chuckwagon Stew

My friend Brandy found this recipe for me and of course I changed some things, but we love it! It is going to make 2 so $2 per meal!

Ingredients
  • 1 lb ground turkey sausage, browned
  • 1/2 pound smoked sausage, sliced

Mom's Four Bean Chili

This one was so easy in the crock. I prepped before I cleaned the kitchen the night before and it made it so easy the next morning. Use any canned beans you like.. these are my favorites :) These are just teh regular 12-14 oz cans, not the large ones.

Ingredients:
  • 1 lb turkey burger
  • 1 c seasoning blend

BBQ Rub Crock Chicken & Rice

Update: May 14, 2012
I'm tagging this post today because it has been a while since I made this recipe (it was also blogged before I took pictures for every meal - I'll try to add one this week!) and I added it to this week's menu. I am linking up with "Melts in your Mouth Monday's" from "Make Ahead Meals for Busy Mom's" because I remember my husband using those exact words when I made it.. "I want more! It melts in your mouth!"

Click to view the other 
Melt in Your Mouth Recipe links!

Original post: September 19, 2009
I made this rub a while back for some chicken and I don't think I ever blogged it. Haven't used it much because I don't own a grill, BUT it is yummy!

I put it on a whole chicken and threw it in a crock with soem instant rice and wow was it awesome!

Rub Ingredients:
  • 1/4 c brown sugar
  • 1/4 c salt
  • 1/4 c paprika
...
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